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Lakshmi's Cookbook Videos

Chicken Burger


Chicken burger!
My kids always want have burger. Always. Not very healthy. So how to make it healthier? Just make it at home! I used to think that making the patty would be a tedious job. But surprisingly, it was pretty easy! When you make the patties, ninety percent of the work is done. And the rest, is just putting it together, and honestly, that is the best part! (apart from eating it 😉). The burger also contains the must have onions, tomatoes and lettuce, which give it the crunch factor. The custom-made sauce adds the zing factor. You can involve your kids while putting the burger together and have a family fun time. Make some fries, squeeze some lemon juice and you have an awesome meal! 

Preparation time: 10 minutes| Cooking time: 20 to 30 minutes
Course: Main| Cuisine: international

Ingredients:

Burger bun- 4 to 5
Onion-1 (cut into round slices)
Tomato-1 (cut into round slices)
Lettuce- 5
Mayonnaise- 3 tblsp
Tomato sauce- 1 tblsp
Pepper powder- 1 tsp
Ghee- 1 tblsp

For chicken patties:

Chicken- ½ kg (minced)
Onion-1
Bread crumbs-1/2 cup
Garlic pearls- 3
Pepper powder- 1 tblsp
Chili powder- ¼ tsp
Salt- as needed
Egg-1
Oil-2 tblsp

Method:

1. Wash and clean the minced chicken and drain the water completely. To this, add finely chopped onion, garlic, pepper powder, chili powder and ¼ cup of bread crumbs and salt. Mix everything well. Shape them into patties, as big as the size of burger buns. With ½ kg of minced chicken, we can make around 4 to 5 big patties.
2. Beat the egg well. Dip the patties in the egg and roll it over the remaining ¼ cup of bread crumbs. Rest it for 5 minutes.
3.Heat a tawa and add oil to it. Add the patties to the tawa and shallow fry until it turns crispy and brown on both the sides.
4.Cut the burger buns into two pieces. Add ghee to the tawa and slightly toast the burger buns. Keep it aside.
5. Mix mayonnaise, tomato sauce and pepper powder together. Apply this mixture on the inner sides of the burger bun.
6. Place a chicken patty on one of the burger buns. Then place the onion, tomato and lettuce on top of it. Close it with the other piece of the burger    bun.  Serve this with sauce of your choice. 

Step by step pictures

wash and clean the minced chicken.
add onion, garlic, pepper powder, salt
 and 1/4 cup of bread crumbs to this.
mix everything well.
make patties 
beat egg. dip the patties in egg
roll over bread crumbs
heat oil on tawa and shallow fry patties
shallow fry until both sides 
turn crispy and brown
cut the burger buns into halves. 
heat ghee on tawa and 
slightly toast the burger buns
mix mayonnaise, tomato sauce 
and pepper powder
apply mayonnaise mixture on 
one side of burger bun.
place the chicken patty on that.
next place the onion.
place some tomatoes and lettuce on top of that
cover with the other piece of burger bun.
serve with sauce of your choice.

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